Camellia oil, commonly referred to as tea seed oil, is a carrier vegetable oil extracted from the seeds of the Camellia oleifera evergreen plant. This oil is virgin, meaning it has not gone through any refining process, carrying a yellow appearance, characteristic aroma, and a light, nutty flavor profile. Camellia seed oil is known for being a lightweight oil, easily absorbed into the skin and a preferred natural oil for daily skincare routines. Personal care and cosmetic products often incorporating camellia seed oil include topical serums, primers used before applying makeup, hair conditioning, and strengthening creams, and skin hydrating formulations. In addition to beauty applications, camellia seed oil is widely used in cooking applications for deep frying, stir-frying, steaming, and baking. Its often used in making salad dressings or added to culinary dishes for flavoring.